In 2003, a family of entrepreneurs motivated by their passion for the sea embarked in adventure by creating a scallops farm company in the most remote and purest waters of the Pacific Ocean.

Many years of permanent research and long hours of the species diving to understand the behavior of organisms in culture, it was possible to customize the culture technology using Japanese technology known as “long – lines” and underwater corrals.

This passion for our sea and its scallops laid the foundations for the subsequent development and development of farming areas. This love for the sea is present in our organizational culture and is our main commitment to the sustainability and preservation of the sea.

Today, Seacorp provides of frozen scallops for the most demanding markets in the European Union, North America, USA and Asia.

We are a family business united by our passion for the ocean and a great love for Peru. Founded in 2003 in the Piura Region, our company has known how to navigate the challenging sea of ​​marine aquaculture of the Ocean in our country, thanks to the strong work of its collaborators and the trust of our clients. That commitment makes us feel like a great family and has allowed us to be the leaders in scallop production in Peru in 2019.

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